I like food. A lot. I exercise regularly and have a high metabolism. There is not much that I don’t like or won’t try. However:
I like cooked broccoli, but I’m not a fan of it in raw form—even smothered in dip or hummus. Yet, I’ll chow down on raw cauliflower while begrudgingly eat it cooked—even drizzled with cheese sauce.
I’ll eat a pear, but I prefer not to.
A few idiosyncrasies:
I can eat an entire head of romaine lettuce in a Caesar salad, and if by chance I don’t finish it, I do enjoy it the next day, soggy croutons and all.
Odd sandwich choice: Peanut butter and cheese.
Dessert? Often a bowl of cereal.
And one final thought: Ripple Chips are a flavor.
That’s all the weirdness for today.
Leon Stevens is a multi-genre author, composer, guitarist, songwriter, and an artist, with a Bachelor of Music and Education. He published his first book of poetry, Lines by Leon: Poems, Prose, and Pictures in January 2020, followed by a book of original classical guitar compositions, Journeys, and a short story collection of science fiction/post-apocalyptic tales called The Knot at the End of the Rope and Other Short Stories. His newest publications are the novella, The View from Here, which is a continuation of one of his short stories, and a new collection of poetry titled, A Wonder of Words.
Book Two the The View from Here trilogy is now available for pre-order: The Second View