Weird Wednesday: July 14 – Food for Thought

I like food. A lot. I exercise regularly and have a high metabolism. There is not much that I don’t like or won’t try. However:

I like cooked broccoli, but I’m not a fan of it in raw form—even smothered in dip or hummus. Yet, I’ll chow down on raw cauliflower while begrudgingly eat it cooked—even drizzled with cheese sauce.

I’ll eat a pear, but I prefer not to.

A few idiosyncrasies:

I can eat an entire head of romaine lettuce in a Caesar salad, and if by chance I don’t finish it, I do enjoy it the next day, soggy croutons and all.

Odd sandwich choice: Peanut butter and cheese.

Dessert? Often a bowl of cereal.

And one final thought: Ripple Chips are a flavor.


The Untitled


That’s all the weirdness for today.


Visit my Book and Merch page for your chance to win a poetry book.

Leon Stevens is a blogger, composer, artist, and an author of three books (so far): Lines by Leon: Poems, Prose, and PicturesJourneys: Eight Original Pieces for Classical Guitar and The Knot at the End of the Rope and Other Short Stories.

Purchase paperback directly for the author!

Newest design! “Peloton”

3 thoughts on “Weird Wednesday: July 14 – Food for Thought

  1. Slightly al dente broccoli > raw, steamed cauliflower(with cheese) > raw, no raisins or olives (yet I love olive oil) and weird sandwich = melted mozza on bread coated with yum-yum pickle slices.

    Liked by 1 person

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s